Domaine Evremond Classic Cuvee NV Edition I N.V.
Country
France
Region
Southern England
Producer
Champagne Taittinger
Grape(s)
Chardonnay (40%)
Pinot Noir (35%)
Pinot Meunier (25%)
Type
Sparkling
Style
Fizz
Oaked Style
Unoaked
Body Style
Medium bodied
Dry/Sweet Style
Bone dry
Alcohol Content
12%
Closure Style
Cork
Organic/Biodynamic
No
Sustainable
No
Vegetarian/Vegan
Vegetarian
Yes
Vegan
Yes
Allergens
Sulphites
Yes
Milk
No
Egg
No
Region
If you have never tried an English wine before – well now is your opportunity. The vineyards of England are generally located in the warmer southern counties where the milder influences of the gulf stream have an important effect, as our northern hemisphere vineyards need a longer cooler growing season than in Europe to produce top quality grapes. More than 500 vineyards are in production across the UK and bottled annual sales has reached 3 million bottles, with Chardonnay, Pinot Noir and Bacchus the most planted varieties.
Producer
One of the few remaining family owned `Grande Marque` Champagne houses, Taittinger has been a benchmark for elegance and consistency since the firm was established in 1743. The house owns nearly 600 acres of the finest vineyards in the region, making it one of the largest growers as well as a highly regarded producer.Nearly 40% of their holdings are planted with Chardonnay (collectively only 27% of Champagne is planted with Chardonnay) so the blend has an unusually high percentage of this noble grape. This gives this champagne its elegance and wonderful style. Recently awarded Sparkling Winemaker of the Year at the International Wine Challenge.
Tasting Notes
Produced each year from 95% first pressings of Pinot Noir, Pinot Meunier and Chardonnay this is the definitive cuvee of Champagne Taittinger. Included in the assemblage is 30% of reserve wine which is held back in the Taittinger cellars for a consistent blend. Priior to release the brut reserve is aged for 4 years giving the wine depth while allowing the components of the blend time to intergrate. Pale straw in colour with a consistent and fine mousse. The nose is light and delicate with hints of biscuit and brioche. The palate is lean, but has considerable depth and is elegant with a long fresh finish.
Food
Excellent as an aperitif, it will also accompany cold meats, salads and shellfish.
