Zweigelt `Wagramer Selektion` Heiderer-Mayer 2021

Country
Austria
Region
Niederosterreich
Producer
Heiderer-Mayer
Grape(s)
Zweigelt (100%)
Type
Red
Style
Spicy
Oaked Style
Lightly oaked
Body Style
Medium bodied
Dry/Sweet Style
Dry
Alcohol Content
13%
Closure Style
Screw cap
Organic/Biodynamic
No
Sustainable
Yes-sustainable practices
Vegetarian/Vegan
Vegetarian
Yes
Vegan
No
Allergens
Sulphites
Yes
Milk
No
Egg
No

Region

This region, meaning `lower Austria` lies on the fertile Danube plain to the west of Vienna. Here there are a number of different regions, such as Wagram, Wachau, Kremstal and Kamptal, producing quality dry wines, mainly from the Riesling and Gruner Veltliner grape varieties. The Kamptal wine growing region, the area around StraB, in the Strasser Valley, traces back its origins of cultivating plants thousands of years with vines having been planted for hundreds of years. During medieval times, monastries and the nobility owned vineyards in this area.

Producer

Heiderer-Mayer is a family run winery, established in 1844. Now run by Helmut and Gabriele Heiderer-Mayer who took over in 1990 and run their 25 hectares of vineyards which are currently in conversion gain their sustainability Austria certification. Based in Wagram along the left bank of the Danube with a mixture of loess, sand and gravel soils. They focus on growing healthy grapes of the highest quality and in their winemaking they preserve the varietal characters in their wine showing fresh fruitiness and minerality.
Tasting Notes
The grapes of this excellent wine originate from the Wagram wine growing area. The wine is aged for 18 months in large, old oak barrels which adds texture and weight to the mouthfeel. Dark ruby red with violet tones, blackberry and sour cherry notes with velvety tannins.
Food
Serve with roasted wild poultry, honey roast ham or hard cheese.