Puligny Montrachet Dom. Jean Pascal 2022

Country
France
Region
Cote d`Or
Producer
Domaine Jean Pascal
Grape(s)
Chardonnay (100%)
Type
White
Style
Mineral
Oaked Style
Lightly oaked
Body Style
Medium bodied
Dry/Sweet Style
Dry
Alcohol Content
13%
Closure Style
Diam
Organic/Biodynamic
No
Sustainable
Yes-certified sustainable
Vegetarian/Vegan
Vegetarian
Yes
Vegan
Yes
Allergens
Sulphites
Yes
Milk
No
Egg
No

Region

Côte d’Or stretches from Dijon in the north to Santenay in the south, via Beaune. The wines produced here are more complex, more expensive and more lasting than elsewhere in Burgundy. They come from famous villages such as Vosne Romanee, Pommard, Volnay, Meursault and Puligny Montrachet. The region is divided into two parts, Côte de Nuits to the north and Cote de Beaune to the south. The first produces almost exclusively red wines, the second both red and whites. Cote d’Or takes its name from the Orient; the vines face east to make the most of limited sunlight.

Producer

The Domaine was founded in 1920 in Puligny-Montrachet and is now owned by Jean-Luc Pascal. It comprises 14 hectares of vineyards across four communes of Cote de Beaune, Auxey Duresses, Meursault, Volnay and Puligny-Montrachet. This small family domaine on the outskirts of the village of Puligny embodies meticulous traditional winemaking with minimal use of oak. They use the Guala Seal, an Italian three piece synthetic cork that has been successful as an alternative to cork particularly in Burgundy.
Tasting Notes
Jean Pascal runs his small family domaine in the village of Puligny by meticulous traditional winemaking. With small parcels of vineyards located across 4 communes in the Cote de Beaune and a reputation for excellent valued white burgundies, his Puligny Montrachet does not dissappoint. It is wonderfully elegant, oaked for 11 months in french barrique, adding a complex charm and retains a lovely concentration of fruit, displaying butterscotch and hazelnuts notes, and finishing with rich flavours of brioche and cinnamon.
Food
A complex wine that will enhance seafood, cold meats and poultry.