Mercurey Blanc, Château de Chamirey 2019
Country
France
Region
Chalonnaise
Producer
Château de Chamirey
Grape(s)
Chardonnay (100%)
Type
White
Style
Rich
Oaked Style
Lightly oaked
Body Style
Medium bodied
Dry/Sweet Style
Dry
Alcohol Content
14%
Closure Style
Cork
Organic/Biodynamic
No
Sustainable
No
Vegetarian/Vegan
Vegetarian
Yes
Vegan
Yes
Allergens
Sulphites
Yes
Milk
No
Egg
No
Region
This region includes the southern Burgundian vineyards of Givry, Mercurey, Rully and Montagny which are all close to the town of Chalon just 30 minutes south of Beaune in the heart of Burgundy. Very rural and unspoilt these vineyards are planted with Chardonnay & Aligote for whites and Pinot Noir for reds. The soils are a mix of limestone, schist and clay, and when combined with a warmer climate than Burgundies from further North the wines have a fuller, riper character. These excellent wines generally offer attractive early drinking, that are often a great taste of `Classic Red & White Burgundy`.
Producer
The Château de Chamirey overlooks the village of Chamirey and was built in the 18th century. Plantings were on the best terroirs of Mercurey in Côte Chalonnaise, Burgundy. With a long history it was in 1934, that the Marquis de Jouennes decided to bottle the wines of Château de Chamirey, at the Domaine. Since then, the Domaine has grown to 95 acres, of which 38 are renowned Premier Crus, planted according to Burgundian tradition to guarantee high quality wines coming from vines that are average 35 years old.
Tasting Notes
Made from a selection of 7 plots found around the village of Mercurey with the diversity of soil made up of clay and limestone reflecting richness in this quality wine. After being hand harvested the grapes are treated with care to ensure their aromatic profile is preserved. The juice is then fermented and aged in a combination of stainless steel vats (70%) and Burgundian barrels 400L (30%). On appearance this Blanc has a nice light yellow colour with green reflections. The nose is intense, fruity and floral with notes reflected in the palate of peach and citrus alongside delicate floral notes and hints of creamy oak. This wine is well-balanced with fresh crisp acidity, intense character and a long finish.
Food
Pairs beautifully with freshly caught seabass or squid.
