The `Duc de Capelle` range of French regional wines were created by the buying team to satisfy the demands of discerning restaurateur. Each autumn, as the new vintage fermentations are completed, the Capelle blends are created from the selected vats submitted by regional producers from Southwest France and northern Languedoc. Here, the grapes benefit from the warm temperatures and achieve full ripeness, and protective winemaking ensures these fruity aromas and flavours shine through in the wine. Each of the wines have clearly defined varietal character and universal appeal. A Duc de Capelle wine has twice been selected into the ‘Top 100 Vin de Pays’.