Schubert Wairarapa`Tribianco` Organic 2013
Country
New Zealand
Producer
Schubert Wines
Grape(s)
Chardonnay (34%)
Müller-Thurgau (33%)
Pinot Gris (33%)
Type
White
Style
Fruity
Oaked Style
Unoaked
Body Style
Medium bodied
Dry/Sweet Style
Dry
Alcohol Content
14.5%
Closure Style
Cork
Organic/Biodynamic
No
Sustainable
No
Vegetarian/Vegan
Vegetarian
No
Vegan
No
Allergens
Sulphites
Yes
Milk
No
Egg
No
Producer
Schubert Wines was established by Kai Schubert and Marion Deemling, graduates from the Viticulture and Oenology University in Geisenheim, Germany. Working with eminent winemaker Erni Loosen of Bernkastel, Kai gained huge experience working in Europe, the US and South America. In 1998, they acquired a small established vineyard at Dakins Road, Martinborough. Predominantly focused on Pinot Noir, They have expanded plantings to include Merlot, Syrah and Cabernet Franc. Small quantities of white grapes are also planted and result in soft, fruit driven wines.
Tasting Notes
Located within the Wairarapa Valley of Martinborough, the region is cooler and drier than any other on the North Island, and like Marlborough across the Cook Strait, it is exposed to cold winds that funnel in from the southern ocean. A blend of three white varietals, Chardonnay, Pinot Gris and Muller Thurgau, produce a straw coloured wine with aromas of vanilla, apricots and spices, as well as floral and herbal notes. Full bodied on the palate, with a creamy texture, the wine is well structued with hints of honey and toasty oak.
Food
Great as an aperitif it goes well with coq au vin, green lipped mussels or crab salad.
