Dehesa la Granja 2018

Country
Spain
Region
Castilla y Leon
Producer
Bodegas Pesquera
Grape(s)
Tempranillo (100%)
Type
Red
Style
Robust
Oaked Style
Oaked
Body Style
Full bodied
Dry/Sweet Style
Not applicable
Alcohol Content
14.5%
Closure Style
Cork
Organic/Biodynamic
No
Sustainable
No
Vegetarian/Vegan
Vegetarian
Yes
Vegan
Yes
Allergens
Sulphites
Yes
Milk
No
Egg
No

Region

Castilla y Leon contains its own wine regions in the area inland from the Altlantic coast. Containing a variety of climates, its heart is more continental with hot dry summers and long cold winters. The region of Ribero del Duero translates as `the banks of the Duero`, which flows through Portugal`s Port region. Here the vines grow at altitude, with hot summer days and cool nights, perfect for the vine. The result are truly exciting wines of the highest quality. Rueda has risen to prominence with delicate and crisp wines produced from the Verdejo grape, using modern wine making techniques. Toro has altitude which allows the vines to benefit from warm days and cooler nights which produce blockbusting and bold wines.

Producer

Alejandro Fernandez followed in his father`s footsteps, by originally making wine from his small vineyards. However it wasn`t until 1972 that he was able to establish his own winery, complete with 16th century wine press, which still survives to this day. Today there are some 200 hectares of vineyards, primarily planted with Tempranillo. The Winery was given its name in homage to the town where the winery is located and where Alejandro and Esperanza were born, the town of Pesquera de Duero.
Tasting Notes
100% Tempranillo, this wine is a deep ruby in colour with rich black fruits on the palate complemented by smoke and spice notes. The wine benefits from 24 months oak ageing in American oak and a further 12 months in bottle, giving it a soft and rounded mouthfeel with supple tannins.
Food
Serve with barbecued or roasted meats.