Sonberk was established in 2003 and is situated just west of the small wine growing town of Hustopece in the heart of Moravia. Their name derives from `Sonnberg` which refers to the south facing aspect of the slopes on which their 45 hectares of vines grow, looking onto the Thaya river which runs through the region. Winemakers and oenologists Oldrich Drapal and Roman Slouk practice sustainable viticulture with a range of varieties such as Palava, Riesling, Traminer and Sauvignon.